Raspberry Cashew Shake Recipe

Recipes

Raspberry Cashew Shake Recipe

Ingredients:

25g cashew butter

60g fresh or frozen raspberries

300ml milk of your choice (we recommend Alpro almond milk)

35g protein of your choice (we recommend vanilla whey)

 

Instructions:

  1. Add all ingredients into blender and blend until smooth.
  2. Pour into a tall glass and enjoy.

 

Nutritional Information:

Calories: 335kcal

Carbohydrates: 23.7g

Of which sugars: 12.7g

Protein: 31.7g

Fat: 14.2g

*Recipe provided by our chefs at Natural Fitness Food.

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